Host
Company Name:
Dartmouth-Hitchcock
Host
Department: Patient Dietary Services
Schedule: Full-time 30-40 hours
Hours: 6:00am-2:30pm
Job ID: 28698
Job Code: 400500
Job Details:
At the direction of the Food and Nutrition Manager, and working closely with Nursing, the Nutrition Services Manager, Team Coordinator, Registered Dietitians, and Nutrition Assistants, perform any of the various duties to serve patient food trays and nourishments. Must possess the ability to perform any of the duties of the Host position.
MINIMUM EDUCATION &
Experience: One to two years of high school with the ability to read and write. No additional experience. High school graduate preferred.
Dartmouth-Hitchcock is an equal opportunity employer and all qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, disability status, veteran status, or any other characteristic protected by law.Estimated Salary: $20 to $28 per hour based on qualifications.
Dartmouth-Hitchcock
Host
Department: Patient Dietary Services
Schedule: Full-time 30-40 hours
Hours: 6:00am-2:30pm
Job ID: 28698
Job Code: 400500
Job Details:
At the direction of the Food and Nutrition Manager, and working closely with Nursing, the Nutrition Services Manager, Team Coordinator, Registered Dietitians, and Nutrition Assistants, perform any of the various duties to serve patient food trays and nourishments. Must possess the ability to perform any of the duties of the Host position.
MINIMUM EDUCATION &
Experience: One to two years of high school with the ability to read and write. No additional experience. High school graduate preferred.
Dartmouth-Hitchcock is an equal opportunity employer and all qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, disability status, veteran status, or any other characteristic protected by law.Estimated Salary: $20 to $28 per hour based on qualifications.
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